At Wildays you will guided in a culinary route to discover the authentic taste of Food Valley.
In our territory, food is part of the culture: here Parmigiano Reggiano was born, but also Prosciutto di Parma, Culatello di Zibello, Salame di Felino and Coppa and Pancetta Piacentina.
It is not just food, but it’s part of our story preserved by the artisans from father to son.
In Wildays Food Area you will find a selection of Food Truck with local products, but also a selection of international specialities, to enjoy a unique experience!
Further than our Food Trucks we would like to propose a selected list of restaurants of the area, in which you will taste the authentic Italian cuisine.